In addition to the keys, The Michelin Guide will introduce four brand-new special awards, spotlighting excellence in specific areas of hospitality
As the competition heats for the Grand Slam this weekend, get ready for the matches by making these unique dishes that not only include berries but also cherries, available in abundance during the monsoon season
A favourite in the city, the spicy delicacy is mouth-watering, and is the only Indian sandwich on the list
Shukla and his fellow Axiom-4 astronauts have spent 12 days on the orbital lab and they are expected to return to Earth any day after July 10
The Churchgate-based ice cream parlour has been one of the most popular hotspots in Mumbai, and features on the list along with other city and India favourites
As people celebrate World Chocolate Day on July 7 today, the Dubai chocolate has been one of the defining trends in the past year, and chocolate-makers and pastry chefs believe it is going to influence flavours of the near-future
Sitting at number five after the four Italian cities Naples, Milan, Bologna and Florence, it is the only Indian city in the top 10 with the others being Rome, Paris, Vienna, Turin and Osaka
As people go crazy over matcha, Mumbai chefs share unique variations of food to try out while using the Japanese powdered tea to make them
Being one among the many gourds that people don’t like, there is more to snake gourd than meets the eye. While there are clearly unique health benefits, a Mumbai chef says you can even turn it into a very interesting dish this monsoon season
Joharfa promises to offer a diverse menu featuring Mughlai spices, Persian and Arabian dishes, and Chinese delicacies
The findings showed that digital food practices and cultures have become a habitual part of people’s lives, especially among the urban Indian middle-class youth
Shukla is also carrying a secret souvenir for Rakesh Sharma, a gesture of gratitude toward the man who mentored him through mission preparation
The findings showed that digital food practices and cultures have become a habitual part of people’s lives, especially among the urban Indian middle-class youth
30 June,2025 10:43 AM IST | Mumbai | IANSShukla is also carrying a secret souvenir for Rakesh Sharma, a gesture of gratitude toward the man who mentored him through mission preparation
25 June,2025 06:59 PM IST | Mumbai | IANSIn the second part of the monsoon series on gourds, we explore the bottle gourd, another vegetable often disliked by many people in the gourd family just like its bitter variety. However, Mumbai chefs say you can do a lot more with it, and even share recipes to prove it
20 June,2025 10:32 PM IST | Mumbai | Nascimento PintoThe celebrated chef has come a long way winning many accolades for India and himself on the world stage. However, not many people may know the journey, and giving a glimpse of that, Kapoor shared an interesting anecdote on his social media
20 June,2025 12:41 PM IST | Mumbai | mid-day online correspondentEvery year, International Sushi Day is observed on to celebrate the Japanese delicacy. As it gets popular in Mumbai, here are different ways you can make them. In India, chefs are not only celebrating global ingredients but also reimagining sushi with Indian ingredients.
18 June,2025 12:11 PM IST | Mumbai | Nascimento PintoADVERTISEMENT
If you are looking to enjoy some delicious food and drink this week, there is a lot happening in Mumbai, and here's your complete guide
As the monsoon season gets underway, the health benefits of the gourd are too hard to ignore. While the traditional dishes can always be made, Indian chefs share recipes to change your perception about the vegetable
13 June,2025 07:57 PM IST | Mumbai | Nascimento Pinto
Every year, International Falafel Day is observed on June 12 to celebrate the delicious Middle Eastern delicacy. Beyond its traditional nature, Indian chefs say you can do so more with it if you think out of the box
13 June,2025 12:09 PM IST | Mumbai | Nascimento Pinto
If you spend enough time on social media, you have definitely come across ‘bhindi on pizza’ memes. While it makes most people cringe, you can use these Indian toppings to make your pizzas interesting
11 June,2025 04:16 PM IST | Mumbai | Nascimento Pinto
As people celebrate World Environment Day on June 5, Indian restaurants and luxury properties are changing with the times to not only adopting sustainable practices but also reducing their plastic waste starting not only with straws, napkins and cups but also keycards
06 June,2025 01:43 PM IST | Mumbai | Nascimento Pinto
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The flavours of Biryani are here to steal your heart immediately. Kamat’s Legacy in Malad is organising a Biryani Food Festival which you must not miss. The festival offers a a wide range of Vegetarian Biryani and accompaniments at a steal deal of Rs. 599 + taxes. But how does Biryani get made at Restaurants and what does the Biryani platter taste like? Watch the video as Mid-day’s Katyayani Kapoor takes you through a journey of flavours in one of the best veg biryani in Mumbai.
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